Kwality

Kah Lun Leong

4 months ago

Very overcrowded as they cramped all the tables together. Food was fantastic. Sat at the second storey. Enjoyed butter chicken the most.

Geo Poet

2 months ago

Outstanding, nice vibes, arrived without booking for dinner, waiting was 30 minutes but u can go shopping the area is nice, we loved the Chole Bhature, and butter chicken

Drasti Vadhar

5 months ago

I thoroughly enjoyed the food, the ambiance, and learning about the rich history of the restaurant. Its legacy is beautifully preserved, and the staff was warm and welcoming. I’d especially recommend the veg biryani and the famous chole bhature, though I did find the bhature a little too oily for my taste.

David Teo

4 months ago

Dining here feels like you’re being transported back in time, with beautiful chandeliers and live piano music in the background all contributing to a wonderful ambience and evening with friends or loved one. Food here is top-notch; if in doubt, go for the Chole Bhatura, Kadhai Paneer and Tandoori Chicken. The G&T is an absolute must get too, classic oldie but Goldie

Stephen Perugi

a month ago

Dining at Kwality is like stepping back in time, with a traditional dining room, attentive service and live music provided by a pianist. The food is excellent with a wide range of local and international dishes available.

Gabriele Menconi

2 months ago

From the moment you stand at the door, you can already sense a special atmosphere, but once you step inside, you are truly transported to another age. Kawality is a place full of history and elegance, with a fascinating clientele ranging from families to young people. Despite being busy, the restaurant was not noisy. I was dining by myself, but I didn’t feel alone — it felt like being inside a movie. The service was impeccable, Mr. Moolchand gave me excellent recommendations on the Menu. Every dish was a delight. I have only one regret: not ordering dessert. I will definitely come back before I leave India!

Hugo Luna

5 months ago

Came here by recommendation, this restaurant its truly a gem. The place its really nice with some background piano that invites you to enjoy your stay. I had the butter chicken and the butter nam both were delicious. Costumer service is right on point. Don't miss out this place if you're around!

Capt. Rahul Yadav

3 months ago

One of the best experiences at the legendary Kwality restaurant in CP. Tried there most sort after butter chicken and Butter Naan along with kwality G&T(cocktail). The foods was lip smacking and moreover the overall Experience was made more pleasant by Shanky who served really well and on top of that kept discussing about the taste of food / legacy of the restaurant. A must visit place.

Divyang Oza

2 months ago

I visited Kwality Restaurant in the evening with my dad. As soon as I entered, I was stunned by the beautiful wooden interiors-it gave off very classy English bar vibes, which I really liked. We started with Kwality Shikanji and Jal Jeera to refresh ourselves. The Shikanji was simply OMG-one of the best I’ve had in my life. Absolutely refreshing and perfectly balanced. We then ordered Dahi ke Kebab and Chole Bhature. The Dahi ke Kebabs were spot on-extremely soft with a lovely balance of mild sourness and sweetness, complemented by just the right amount of salt and spice from the sprinkled masala and chutney. Honestly, I wasn’t expecting the Chole Bhature to be this good, but they turned out to be amazing and very rich. At first, I thought they were a bit greasy, but later realized that the richness came from being made in ghee. The chole had a great spice level with a flavorful masala. I thoroughly enjoyed the meal. The service was superb, and the ambience was excellent, enhanced by a pleasant symphony of piano music.

Chester Chua

3 weeks ago

This might have been the best thing I ate in my entire week in India. Reading the reviews, I came here just for the dahi ke kebab. I love Indian food but I’ve never heard of this dish and had no idea what it was. It was AMAZING! Perfectly fried, while retaining the creaminess with a tinge of sweetness from the pomegranate. I was dining solo so five pieces was a bit too much (which was also why I didn’t order anything else); two pieces per person would have been ideal. Many reviews also recommended the chole bhature. Just note that it’s basically chickpea curry (channa) and a deep fried flatbread (bhatura), which are two separate items, in case you can’t find it on the menu. Prices are higher than other casual eateries, but for the ambience and quality of food, I think it’s worth it.